💸 welcome to two cheap - a series where I make healthy plant-based meals that cost under $2: miso carrot pasta
- Chloe Ella Wheatland Ding
- Nov 21, 2024
- 1 min read
Updated: Nov 23, 2024
Showcasing one of my favourite budget recipes from the budget chapter in my cookbook, Chloe’s Vegan Kitchen, with the amazing @renee_buckingham 🫶This miso carrot pasta comes in at a grand total of $1.64* AUD PER SERVE. Get the full recipe via my cookbook, Chloe’s Vegan Kitchen.
ingredients/serves 4:
4 carrots ($1.4)
1/2 brown onion ($0.3)
2 cloves garlic ($0.22)
1 tbsp olive oil ($0.32)
500g pasta of choice (we used rigatoni - $2.8)
1/4 cup tahini ($0.8)
1 & 1/2 tbsp white miso paste ($0.7)
TOTAL: $6.54*
TOTAL PER SERVE: $1.64*
optional:
1/2 tsp smoked paprika
1/4 cup nutritional yeast
method:
full recipe via my cookbook, Chloe’s Vegan Kitchen.
*All ingredients are bought from supermarkets in Australia. Prices may vary from country to country
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